Menü 4
HOŞGELDİN KOKTEYLİ
Karışık Çerez
Mısır ve Patates Cipsi
Yeşil Zeytin
Kurudite
SOĞUK MEZELER
Beyaz Peynir
Taze Kaşar Peyniri
Örme Peynir
Domates&Salatalık Söğüş
Şakşuka
Torik Lakerda
Barbunya Pilaki
Midye Dolma
Karides Kokteyl
Soslu Hamsi
Peynirli Haydari
Somon Füme (Kornişon Sarma)
Deniz Mahsülleri Salatası
Ahtapot Salataı
İtalyan Usulü Sos ile Makarna Salatası
ARA SICAKLAR
Balık Böreği
Kalamar Tava
Kaşarlı Karides Güveç
Baharatlar ile Tatlandırılmış Balık Köftesi
ANA YEMEKLER
Özel Sos ile Marine Edilmiş Lufer BalığıMarul Yaprağında Sebze Püresi Garnitür ile veya
Mezgit Kızartma Marul Yaprağında Sebze Püresi Garnitür ile
Köri Soslu Mantarlı Dana Rosto Patates Püresi ve Pilav Garnitür ile
Özel Soslarla Salata Büfesi
Baklava
Tulumba Tatlısı
Fıstıklı Revani
Mevsim Meyveleri Tabağı
Limitsiz Alkollü ve Alkolsüz İçecekler
Menu 4
WELCOME COCKTAIL
Mixed Appetizers
Mixed Cips
Green Olive
Curudity
COLD MEZZE’S
White Cheese
Yellow Cheese
Knitted Cheese
Eggplant Salad with Garlic Sauce
Fried Eggplant with special sauce in olive oil
Salted Tunny of Large Bonita
Borlotti Beans in Olive Oil
Stuffed Mussel
Shrimp Salad
Anchovy with sauce
Spread made of yogurt seasoned with garlic and cheese
Smoked Bonita
Mixed Seafood Salad
Octopus salad
Macaroni Salad with Italian Sauce
BREAK HOT FOODS
Fried Bluefish Pastry
Fried Calamary
Shrimp stewed in an earthenware pot with cheese
Fish Ball flavoured with spices
MAIN COURSES
Grilled Bluefish Marinated with special sauce
With Vegetable Puree Garniture in Salad Leafs or
Fried Whiting With Vegetable Puree Garniture in Salad Leafs
Roast Veal with Mushroom flavoured with Curry Sauce With Potato Puree and Pilaf Garniture
Salad Bar with sauces
Baklava, honey pastry filled with pistachio nut
Sweet Semolina pastry with nut
Semolina Doughnut in syrup
Seasonal Fruits
Unlimited Alcoholic and Nonalcoholic Drinks
